Gorgonzola

Our Gorgonzola is a very robust, tangy blue cheese with a mild aftertaste and a hint of Parmesan. It has a firm yet crumbly texture with greenish blue

Gorgonzola Cream Sauce Pasta - Sip and Feast

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Rigatoni Gorgonzola - Sweet Caramel Sunday

Gorgonzola

Our products are vacuum-packed to preserve freshness and shipped in thermal bags with ice. You get the freshness as if it was just cut, delivered

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Queijo Gorgonzola de Colher – Serra das Antas – 660g (aprox.)

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Gorgonzola de Colher - Uaiso Empório Mineiro

Style : Blue Texture : Firm Milk Type : Cow Milk Treatment : Pasteurized Rennet : Animal Producer : Caseificio Palzola Region : Novara, Piedmont

Mountain Gorgonzola — The Cheese Shop of Salem